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Midori: An Introduction

If you are a fan of flavored liqueurs, you might have come across Midori at some point. This bright green-hued drink has been around since the 1960s and has gained popularity across the globe for its sweet, fruity taste. In this article, we will take a closer look at what Midori is, its history, how it is made, and how it can be used.

What is Midori?

Midori is a melon-flavored liqueur that originated in Japan. The name “Midori” translates to “green” in Japanese, which is why the drink has a vibrant green color. The liqueur has a sweet flavor with hints of honeydew melon and is often used in cocktails as a mixer.

History of Midori

Midori was first introduced in 1964 in Japan, in time for the Tokyo Olympics. It was created by a Japanese beverage company called Suntory, which was looking for a way to target the younger demographic with a new, flavorful drink. The bright green color and sweet taste of Midori quickly caught the attention of consumers, and the drink became a hit.

In the 1980s, Midori was introduced to the United States and quickly gained popularity as a base for fruity cocktails. Its popularity rose to new heights in the 1990s when bartenders started using it to make trendy drinks like the Melon Ball and the Midori Sour. Today, Midori is available in over 30 countries and is enjoyed by many cocktail enthusiasts.

How is Midori made?

The process of making Midori involves blending premium Japanese melons, including yubari and muskmelon, with pure alcohol. The mixture is then distilled and blended with other flavors, including honey, to create the final product. The result is a sweet, fruity, and refreshing liqueur that works well in cocktails or simply on the rocks.

How to use Midori

Midori is a versatile liqueur that can be used in various cocktails. It pairs well with citrus, such as lemon or lime, and can be combined with other spirits like vodka or gin. It is commonly used to make the Midori Sour, which is a classic cocktail made with Midori, lemon juice, and simple syrup. Other popular cocktails that use Midori as a base include the Japanese Slipper and the Tokyo Iced Tea.

Conclusion

Midori is a sweet and fruity liqueur that has gained popularity over the years. Its vibrant green color and honeydew melon flavor make it a favorite among cocktail enthusiasts. Whether you are looking to mix up a classic cocktail or create a new and unique drink, Midori is a great ingredient to have on hand. So go ahead and give this tasty liqueur a try!