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A cooking pan is an essential kitchen tool used for cooking and heating foods. Also called a frying pan or skillet, it is a flat-bottomed shallow cooking vessel with a long handle that is used for frying, sautéing, searing, and browning foods. It has a diameter ranging from 6 to 14 inches and made from various materials such as stainless steel, aluminum, copper, cast iron, and non-stick coating.

Types of Cooking Pans

Stainless Steel Pan: This type of pan is durable, non-reactive, and scratch-resistant. It is ideal for cooking acidic foods such as tomatoes and vinegar-based sauces. However, stainless steel pan does not conduct heat evenly, so it may cause hot spots and scorched food.

Aluminum Pan: An aluminum pan is lightweight, conducts heat evenly, and heats up quickly. It is perfect for cooking delicate foods such as fish and eggs. However, it has a tendency to react with acidic and alkaline foods, which can cause discoloration and metallic taste.

Copper Pan: A copper pan is the most expensive type of cookware. It is known for its excellent heat conductivity and even heating, making it perfect for cooking candy and delicate sauces. However, it requires regular polishing to maintain its shine and is not suitable for induction cooktops.

Cast Iron Pan: A cast iron pan is durable and retains heat well, allowing for even cooking and browning. It is perfect for cooking fried chicken, cornbread, and skillet-fried steak. However, it is heavy, needs seasoning to prevent rusting, and requires more maintenance than other types of cookware.

Non-Stick Coating Pan: A non-stick coating pan has a non-stick layer that prevents food from sticking to the surface, making it easy to clean. It is perfect for cooking delicate foods such as fish, pancakes, and eggs. However, it requires careful handling and regular replacement as the coating can wear off over time.

A cooking pan is a versatile kitchen tool that every home cook should have. When choosing a cooking pan, consider the type of food you will be cooking, the heat source, and the amount of maintenance required. With the right pan, you can create delicious and flavorful meals for yourself and your loved ones.